Full job description
We are seeking an experienced and dynamic Jnr and Snr Restaurant Manager to lead one of our top-performing restaurants in South Africa. We take pride in delivering the best guest experience while fostering a culture of excellence and growth.
What We’re Looking For:
Leadership: We need someone who can inspire and lead a team to success, setting high standards and motivating others to achieve them.
- Operational Excellence: You should have a proven track record of managing the financials, operations, and guest satisfaction of a restaurant.
Team Development: We value your commitment to nurturing talent and promoting a positive, inclusive work environment.
Customer-Centric: A focus on the guest experience is non-negotiable. We’re all about creating memorable moments for our customers.
Key Responsibilities:
- Lead and inspire a high-performing team.
- Oversee restaurant operations, including financial management and guest satisfaction.
- Develop and mentor team members.
- Create a guest-centric culture and ensure a positive experience for all customers.
What You’ll Get:
- Competitive Salary and Benefits Package Career Growth Opportunities Training and Development Support A Collaborative and High-Energy Team
How to Apply:
Are you up for the challenge and ready to join a company that values your dedication and growth? If you’re based in South Africa and want to lead one of our top-performing restaurants, send your CV to riane@tradeonsa.co.za.
Job Type: Full-time
Pay: R7 000,00 – R12 000,00 per month
Ability to commute/relocate:
- Plettenberg Bay, Western Cape: Reliably commute or planning to relocate before starting work (Required)
Experience:
- Restaurant management: 1 year (Required)